Piccolo Lago Restaurant

A mere stone’s throw from Verbania, Marco Sacco’s kitchen is the star of this magical place of lakes and mountains, an ideal location to celebrate a special wedding. 

Perched on stilts over the water, the building’s design gives guests a feeling of floating on Lake Mergozzo with breathtaking views of the mountains as a backdrop.
Age-old cooking traditions using water, fire, lakes, hearths, pots and stoves are still the primary elements of the restaurant’s cuisine and charm, creating a timeless and unforgettable experience.

From April to September the garden of the restaurant is also available for weddings, additionally the inside spaces of the restaurant can host up to 200 people.